Trending Cakes and Catering We Love
by Brides of Oklahoma December 30
Today we’re sharing some of our favorite catering and cake trends found within the pages of the 2015 issues of Brides of Oklahoma! This year has been packed full of delicious cakes and mouth watering bites! Take a look at these trending concepts, and stay tuned the rest of the week to see what other trends we hope stick around for 2016!
Sometimes less truly is more! We just adore these wedding cakes sans icing and know you will too!
Metallic Accented Cakes
Metallic cakes have been on the rise, and we expect this shimmering trend to hang on for the upcoming year. Have fun mixing metals, use them as soft accents, or soften them with florals.
Photo | Mishelle Handy Cakes, Ace Cuervo Photography
Build Your Own Bars
Be the favorite wedding of the year and treat your guests to finger foods and treats that speak to their heart, like donut holes, sushi, or bloody mary ceviche!
Featured in this Post
Mishelle Handy Cakes
Abbey Road Catering
Poppy Lane Design
Mickey Mantle's Steakhouse
Amanda Watson Photography
Other Local Vendors: Candi Coffman Photography, Cheever's Catering & Events, Icing On The Top, Watson and Payne Photography, The Mayo Event + Design, Brittney Ashton Photography, All Things Cake, Aubrey Marie Photography, The Chalkboard